Pho Hong

Pho Hong is a highly-rated Vietnamese restaurant located in the heart of Burlington, Vermont. Known for its authentic, homemade flavors and warm family-run atmosphere, Pho Hong specializes in traditional Vietnamese dishes—especially pho—and is a local favorite among students, locals, and visitors alike.

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Quick Information

Detail	Information
Name	Pho Hong
Address	325 N Winooski Ave, Burlington, VT 05401
Phone	+1 802-865-8031
Website	www.phohong.shop
Cuisine	Vietnamese
Atmosphere	Casual, Family-Owned, No-Frills
Dining Options	Dine-in, Takeout
Reservations	Not accepted (first-come, first-served)
Alcohol Policy	BYOB (Bring Your Own Bottle)
Vegan-Friendly?	Yes, many vegan and vegetarian options available
Payment Options	Accepts gift cards; reasonably priced

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Hours of Operation

Day	Hours
Monday	Closed
Tuesday	3:00 PM – 9:00 PM
Wednesday	3:00 PM – 9:00 PM
Thursday	3:00 PM – 9:00 PM
Friday	11:00 AM – 3:00 PM, 5:00 PM – 9:00 PM
Saturday	11:00 AM – 3:00 PM, 5:00 PM – 9:00 PM
Sunday	Closed

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What to Expect

Atmosphere

• Casual, cozy, and bustling with a mix of students and local families.
• Family-run with friendly service and fast turnaround.
• Expanded seating and a recently upgraded dining area.

Dining Experience

• Tea served on seating.
• Orders are processed quickly, making it great for both dine-in and takeout.
• Popular during dinner rush—expect a short wait, but it’s worth it.

Facilities

• Indoor seating
• Expanded kitchen and second restroom (recent renovation)
• Vegan & vegetarian friendly
• No corkage fee for BYOB

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Popular Menu Highlights

Appetizers

Item	Price	Description
Mango Salad	$6.00	Shredded mango and carrots with lime, garlic, chili, and peanuts
Tofu Tod	$6.00	Deep-fried tofu with peanut dipping sauce
Cha Gio (Egg Rolls)	$6.00	Pork, cabbage, carrot, and mushroom
Goi Cuon (Spring Rolls)	$6.00	Shrimp, pork, vermicelli, and herbs in rice paper
Tom Yum Soup	$6.00	Thai-style hot & sour soup with shrimp broth

Pho (Vietnamese Noodle Soup)

Type	Reg.	Lg.	Description
Pho Tai	$14.00	$15.00	Flank steak in beef broth
Pho Chay (Vegetarian)	$14.00	$15.00	Tofu & vegetables in vegetable broth
Pho Ga (Chicken)	$14.00	$15.00	Chicken in chicken broth
Mi Hoanh Thanh (Wonton Noodle Soup)	$15.00	$16.00	Egg noodles with wontons and choice of meat

Bun (Vermicelli Bowls)

Item	Price	Description
Bun Thit Nuong	$15.00	Grilled pork with vermicelli, lettuce, mint, peanuts
Bun Cha Gio + Thit Nuong	$16.00	Grilled pork and egg rolls
Bun Bo Xao Xa Ot	$15.00	Lemongrass beef with vegetables

Mon Xao (Stir-Fries)

Item	Price	Description
Com Chien (Fried Rice)	$16.00	Vietnamese-style fried rice with egg and vegetables
Spicy Sichuan Eggplant	$16.00	Thai-style eggplant in black bean sauce
Rau Xao Hat Dieu	$16.00	Cashew veggie stir-fry with pineapple and peppers

Chef’s Specials

Dish	Price	Highlights
Banh Xeo (Vietnamese Crepe)	$16.00	Stuffed with shrimp, pork, sprouts; served with greens
Mi Xao Don	$17.00	Stir-fry served over crunchy yellow noodles
Spicy Salmon	$19.00	Deep-fried with tamarind glaze
Spicy Duck	$26.00	Deep-fried duck with tamarind sauce
Bun Nem Nuong Cha Gio	$17.00	BBQ pork, eggrolls, and apple over noodles
Sweet & Sour Spare Ribs	$17.00	Fried ribs with garlic, onion, and cilantro

Drinks & Dessert

Item	Price
Thai Iced Tea	$5.00
Ca Phe Sua Da (Iced Espresso)	$6.00
Milkshakes (Mango, Avocado, etc.)	$6.00
Fresh Lemonade	$4.00
Coconut Juice	$2.50
Mango Sticky Rice	$6.00

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Meet the Owners

Pho Hong is owned by Dao Le and Lan Hong, a husband-and-wife team. Their daughters, Jade Le and Thao Gintof, help run the restaurant. Their mission is to offer authentic Vietnamese cuisine with a welcoming, family-style experience.

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Why Locals Love It

• Authentic flavors made from scratch
• Family-run hospitality
• Budget-friendly pricing
• Vegan/vegetarian options
• BYOB policy
• Recognized as the Best Vietnamese Restaurant in Vermont by Seven Days for several years

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